柏树果

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 【别名】柏树子（《分类草药性》），香柏树子（《四川中药志》）。HAS
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【来源】为柏科植物柏木的果实。原植物详“侧柏叶”条。HAS
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【采集】8～10月，果实长大而未裂开时采收。HAS
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【性味】苦涩，平。HAS
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①《分类草药性》:"苦涩。"HAS
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②《重庆草药》:"味甘辛微苦，性平，无毒。"HAS
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【功能主治】祛风，安神，凉血，止血。治感冒头痛发热，胃痛，烦躁，吐血。HAS
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①《分类草药性》:"安神除烦。"HAS
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②《四川中药志》:"治风寒感冒、胃痛及虚弱吐血。"HAS
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③《重庆草药》:"解风邪，安神，止血。治血热烦躁，小儿寒热高烧，吐血。"HAS
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【用法用量】内服:煎汤，3～5钱；或研末。HAS
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【附方】HAS
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①治风湿感冒头痛；胃疼:柏树果二至三枚。打碎和酒吞服。（《四川中药志》）HAS
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②治吐血:柏树果研末和甜酒服。（《四川中药志》）31.57HAS